Curative and natural jam made from quince. Jam with a pronounced sweet-sour taste, aroma and taste of quince. Perfect for a plain yoghurt, tea and beverages. Jam used to make Latvian grown garden berries and fruits, used cooking technology, which does not reduce the vitamins, antioxidants and minerals jam.
Volume 250 ml of a net weight of 310 g, made from 50 g of fruit per 100g